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<br />DATE: <br />CASE: <br />SUBJECT: <br />ApPLICANT: <br /> <br />March 18, 1997 <br />LP-322 <br />Site Plan Review <br />Kraus-AndersonlChampps Restaurant <br /> <br />~ <br />/0\ ($rr~YI <br />kV\~ <br />'1...0 <br /> <br />REQUEST <br />To consider an application for site plan review to construct a 1,010 S.F. addition onto the existing <br />Champps restaurant building. <br /> <br />FINDINGS <br />· Section 5-210, General Business <br />· Section 8-010, Site Plan Review <br /> <br />PAST ACTION <br />· None <br /> <br />SITE CHARACTERISTICS <br />1. Location: <br /> <br />2. Size: <br />3. Topography: <br />4. Vegetation: <br />5. Sensitive Areas: <br /> <br />Generally, the southeast corner of the Palmer Drive and Silver <br />Lake Road intersection. <br />34,200 S.F. <br />Flat <br />Landscaped <br />None <br /> <br />SITE HISTORY <br />1. Past Uses: <br />2. Historical Significance: <br /> <br />Restaurant/Lounge <br />None <br /> <br />DEPARTMENTAL CONSIDERATIONS (EXISTING USE) <br /> <br />COMMUNITY DEVELOPMENT <br />1. Comp Plan Designation: <br />2. Zoning: <br />3. Existing Land Use: <br />4. Surro~ding Land Uses: <br /> <br />General Business <br />B-3, General Business <br />Restaurant/Lounge <br />North, South, East, and West: Commercial uses, Zoned B-3, <br />General Business <br />None <br /> <br />5. Other Considerations: <br /> <br />PUBLIC WORKS <br />1. Streets: <br />2. Utilities: <br />3. Easements: <br />4. Other Considerations: <br /> <br />Palmer Drive/Silver Lake Road <br />Connected <br />None <br />None <br /> <br />\ <br />\ <br /> <br />BUILDING OFFICIAL <br />1. Other Considerations: <br /> <br />None <br /> <br />G:\CD\-97 -PC\-97 -RPTS\LP-322.wPD <br />