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<br /><. <br /> <br />i <br />11-. <br /> <br />~ ~~. .1" <br /> <br />..~ <br /> <br />( a) Small restaurants <br />( b ) Medium restaurants <br />( c ) Large restaurants <br />( d ) Hotels and motels <br />( e ) Clubs <br />( f ) Exterior public area <br /> <br />That Section 4-115, Investigation fees, is hereby <br />amended to read as follows: <br /> <br />(a) At the time of each original application for a <br />license required by this division, the <br />applicant shall pay in full an investigating <br />fee. <br /> <br />(b) At any time that an additional investigation <br />is required because of a change in ownership <br />or control of a corporation or because of an <br />enlargement, alteration, or extension of <br />premises previously licensed, the licensee <br />shall pay an additional investigating fee. <br /> <br />(c) Investigation fees shall be set by Council <br />resolution. <br /> <br />That Section 4-202, License fees, is hereby amended <br />to read as follows: <br /> <br />(l)The annual license fee for an on-sale wine license <br />shall be set by Council resolution. <br /> <br />.Adopted this <br /> <br />8th day of December <br /> <br />, 1987. <br /> <br />CITY OF NEW BRIGHTON <br /> <br />~ <br />Robert Be e, Mayor <br /> <br /> <br />L~A/ <br /> <br />City Manager <br /> <br />ATTEST: <br /> <br />M~~ <br />Financ~~~~;~~tor/City Clerk <br /> <br />_(SEAL) <br />