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BRIGHTON <br /> the city that works rwlr you <br /> INTEROFFICE <br /> MEMORANDUM <br /> To: Janice Gundlach, City Planner <br /> From: James Williamette, Building Official <br /> Subject: Mission Foods Expansion, 1565 1st Avenue NW <br /> Date: 3/12/2009 <br /> I have reviewed the proposed expansion plans and offer the following comments: <br /> 1. The building should be classified as an H-2 rather than an F-1 per the <br /> 2006 IBC. <br /> 2. If the building is being reclassified per the 2006 IBC, the rest of the <br /> building should be brought up to 2006 IBC standards (i.e. plumbing & <br /> mechanical). <br /> 3. An accessible route will be required to the 2nd floor mezzanine. <br /> 4. Maximum travel distance arrows should be drawn on the plans. <br /> 5. Energy calculations will be required for the entire building. <br /> 6. Equipment specifications must be provided for any equipment stored in <br /> dust areas. Those specifications must include spark resistance. <br /> 7. Mathematical calculations for occupancy loading, restroom, building size, <br /> area, and height must be shown on the plans. <br /> 8. All air flow calculations must be shown to meet ASHRA Standards. <br /> Please note these are preliminary comments based on "not for construction" plan <br /> sets. Additional comments may occur at the time of building permit submittal. <br />