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DRAFT 5-12-15 (1) Small Restaurants. Restaurants having an interior public area of not less than 1,500 square feet and not more than 2,499 square feet. (2) Medium Restaurants. Restaurants having an interior public area of not less than 2,500 square feet and not more than 4,999 square feet. (3) Large Restaurants. Restaurants having an interior public area of 5,000 or more square feet of interior public area. (4) Hotels and Motels. As defined in Minnesota Statutes, Chapter 340A with an interior public area of not less than 4,000 square feet. (5) Public Premises. Sport, convention, or cultural facilities owned by the City. (6) Brewpubs. (Code 1966; Ord. No. 312, 12-26-72; Ord. No. 555, 12-8-87; Code of 1988; Ord. No. 577, 11-27-90; Ord. No. 609; 11-12-94; Ord. No. 663; 12-21-99; Code of 2001) 7 Microdistillea Cocktail Room. Issued to a holder of a microdistille license. This license authorizes on -sale of distilled liquor produced by the distiller for consumption on the premises of or adjacent to one distillery location owned by the distiller. The holder of a microdistillery cocktail room license may also operate a restaurant at the distillery. No singley shall hold both a microdistilleu cocktail room and a brewer taproom license. A rnicrodistillcry cocktail room and a brewer taproom must not be co -located. 8 Brewer Ta room. Issued to brewers who hold a brewer's license. A brewer taproom license authorizes the on -sale of malt liquor produced -by the brewer for consumption on the premises of or adjacent to one brewery location owned by the brewer. A holder of a brewer taproom license may also hold a license to operate a restaurant at the brewery. A brewer taproom license will not be issued to a brewer or anyone having an economic interest in the brewer seeking the license or exercising control over the brewer seeking the license that is a brewer that brews more than 250,000 barrels of malt liquor annually or a winery that produces more than 250,000 gallons of wine annually. No single entijy shall hold both a microdistille cocktail room and brewer taproom license. A microdistillery cocktail room and a brewer taproom must not be co -located. Section 6. Paragraph 1 of Section 4-112 of the New Brighton City Code is amended by adding the underlined material as follows: Sec. 4-112. License Fees. (1) The annual license fees shall be categorized as follows: A. Small restaurant. B. Medium restaurant. C. Large restaurant. D. Hotel and motel.