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New Brighton Climate Action Plan 4 -4 <br />WM 2: Achieve 75% organic waste diversion by 2030 (from 15.2% to 27% of total <br />MSW). <br />WM 2- 1 Coordinate with local food banks to support edible food donation through coordination with the <br />food bank and donations from City and community partner events. Explore expansion of effort by <br />identifying food retailer and restaurant partners for increased participation and support. <br />WM 2- 2 Expand networks for food recovery efforts from grocery stores, restaurants, schools, and others to <br />connect to hunger services. <br />WM 2- 3 Work with Ramsey County to develop and implement a curbside organics collection. <br />WM 2- 4 Identify major organic waste producers (e.g., food service, schools, hospitals) and conduct a targeted <br />campaign to increase organics recycling. <br />WM 2- 5 Develop a recognition program to promote leading businesses succeeding in waste diversion and re- <br />duction as well as overall transparency in sustainability practices. <br />WM 2- 6 Determine if project speciflcations can include a requirement for compost in amended soil mixes. <br />CAP ACTIONS Strategy Action Waste Management